Matt Stonie Net Worth: How He Built a Business and Brand Around His Appetite?

Matt Stonie is a competitive eater, YouTube personality, and social media influencer from the United States. He rose to prominence after winning the 2015 Nathan’s Hot Dog Eating Contest.

The average person eats to stay alive, whereas Matt Stonie, a world-renowned fast eater, stays alive to eat. He entered the elite level in beating competitions in 2011. In 2015, he shocked the world by winning Nathan’s Infamous International Hot Dog Eating Contest, dethroning eight-time champion Joey Chestnut. Since then, Stonie has made a living out of his love of food by competing as one of the best competitive eaters in the world.

Matt Stonie Net Worth

As of 2023, Matt Stonie Net Worth is estimated to be around $3 million. He is one of the most influential and famous internet celebrities in the world and has managed to rank number 4 in the Major League Eating of competitive eaters.

When Matt Stonie, then only 18, competed in the 2011 Stockton Deep Fried Asparagus Championship, he became the youngest person to ever compete in a Major League Eating event. In early 2021, Matt broke the record by eating every item on the MrBeast Burger menu in only 10 minutes and 23 seconds.

Going on, he makes a good living by taking part in eating competitions. And he’s doing quite well for himself already. Matt’s YouTube channel has amassed a sizable following, allowing him to make a comfortable income from it.

His brand endorsement deals with companies like Honey Science Inc., Dollar Shave Club, Tide, AT&T, etc. bringing him additional cash. Both Matt Stonie’s wealth and his fan base are on the rise. Around $500,000 a year goes into his bank account.

Matt Stonie Early Life

On May 24, 1992, Matt Stonie entered the world in San Jose, California. His family tree includes Japanese, Czech, and Lithuanian roots. Matt’s dad, Dorian, was the procurement manager at a computer company. Cathy Stonie, Matt’s mother, stayed at home to care for him and his younger brother, Morgan. Matt never planned on competing in eating contests.

When Stonie was 17 years old, he and his family took a vacation to Hampton Beach, New Hampshire. Then he heard of a restaurant that was only five minutes away from where he was staying that was holding a lobster roll eating contest. Matt, a high school senior at Evergreen Valley High in San Jose, was a cash-strapped kid. Thus, he entered the contest for the main prize of $1,000.

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Matt’s competitive eating fervor was stoked when he narrowly defeated the odds-on favorite in an eating contest by the equivalent of half a lobster roll. Matt completed his undergraduate degree in Nutrition at Mission College in Santa Clara, California.

In order to get some extra cash when he was still a student, Matt competed in local food-eating events, for which the reward was generally just a free T-Shirt. He decided to get better at his hobby and eventually win all of the world’s competitive eating competitions.

Matt Stonie Career

After winning his first amateur championship, Matt decided to join the Major League Eating Association (MLEA) in order to compete in MLEA-sanctioned events all over the world. Matt’s parents were understandably worried about him having to put his nutrition education on hold.

In 2011, Mat took part in the Stockton Deep Fried Asparagus challenge, the first of its kind in the Golden State. But even if Matt had an innate ability for rapid eating, mastery of any skill is difficult.

To begin with, his body had to get used to consuming that many calories, so after early competitions he often felt bloated and dehydrated. At that moment, Matt understood the importance of prioritizing his health above all else.

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It was stated by him in an interview that he works on his cardio and weight training at the gym five times each week. He runs for two hours after every high-calorie training session. Due to his newfound fitness level, Matt can now work out for 24 hours straight and burn up to 10,000 calories.

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